bar manager

Alex Sierra

Alex Sierra, our Bar Manager for the past five years is also our resident Mixologist. As such, he is constantly finding new ways to refresh your drink. Retro cocktails take on new life in his hands as he stays on top of the latest trends. Whether it’s a Mezcal, tequila, or rum drink, each spirit is like a new wave that hits the culinary hot spots. Perhaps it’s his Floridian background and now his Southern California locale that helps Alex ride these waves to discover and create just the right signature cocktail for a wedding or event. His motto is that while we don’t need to invent the wheel (or cocktail), we always desire to add The Ebell touch to it. It’s important to him to design a bar and cocktail menu that reflects and marries our Los Angeles history and vibe to your style. Whatever his methods, Alex has found the right ingredient for taking mixology – and your culinary experience at The Ebell – to the next level.